Indeed, Magnus Ek's restaurant and hotel are located on the small island of Oaxen, remote ferry Stockholm. This is where the chef Ek takes part of his inspiration and much of its products from producers in the region and the beautiful ...
Some that I would have liked to tried: F12; Leijontornet; Eriks Bakficka, and Operakällaren. Out of town, in the archipelago, one of the best restaurants there, the unpronounceable Oaxen Skägardskrog, also an inn and a yacht hotel. ...
For those of you unfamiliar with Oaxen, this world class restaurant is found in a somewhat random location, around 80km from Stockholm on a tiny island somewhere in the Swedish archipelago. Now in its fifteenth season of plating locally ...
